The Pure Taste of Kashmir's Pristine Valleys
Hand-harvested, raw, and untouched — experience nature's rarest honey, gathered from the Himalayan flora of Kashmir, in every drop.
Discover Our Rarities
Purity from Kashmir
The Maach Promise
In the untouched valleys of Kashmir, where the air is pure and the flora is wild, our bees forage on rare, medicinal blossoms. Maach is more than honey - it's a journey to the heart of the Himalayas. We honor traditional, sustainable beekeeping to bring you nature’s truest, most potent elixir.
Is Maach honey truly raw and unfiltered?
Is Maach honey truly raw and unfiltered?
Absolutely. It is bottled after a light straining process and never heated above natural hive temperature 40 degree C
Why has my honey started to crystallize?
Crystallization is a natural and desirable proof of raw honey. To reliquefy, place the jar in a vessel of warm water (approx. 45 Degree for 10-15 minutes.
How should I store my Maach honey?
Store in a cool, dark, and dry place, away from direct sunlight. Do not refrigerate.
Is it safe for everyone?
Honey should never be given to children under the age of one year due to the risk of infant botulism.
What is the shelf life?
Pure, raw honey has an indefinite shelf life when stored correctly. We recommend enjoying it within two years for the best flavor.